Kitchens of India paste for butter chicken curry rich mildly spiced gravy recreates the taste of truly mouth-watering butter chicken. Just add tender nuggets of chicken cook and serve.
- Delicious and mildly spiced curry made with tomato paste and simmerd with onions and garlic
- Vegetarian All Natural No Preservatives Kosher Certified
- Available in 3.5-ounce boxes (Pack of 6)
- Authentic recipe from India created by the Master Chefs of the ITC Legacy Restaurants
- Add tender chicken cook and enjoy hot
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Kitchens of India Ready to Eat Rajma Masala Red Kidney Bean Curry just heat & eat. They are Vegetarian 100% natural no preservatives. It is an authentic Indian cuisine. Rajma Masala is an authentic Indian recipe created by the master chefs of ITC Hotels. Red kidney beans are simmered in a delicately spiced gravy of tomatoes and onions creating a distinctive flavor. This delicious dish is now available in a ready-to-eat pack. HACCP certified.
- Case of six 10-ounce boxes (total of 60 ounces)
- Mildly spicy curry of red kidney beans simmered in tomatoes and onions
- Vegetarian; all-natural; no preservatives; no trans fat; kosher
- Ready to eat: heat on stove top or in microwave and serve
- Made in India
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels warnings and directions before using or consuming a product. Please see our full disclaimer below.More detail ...
