Indian food - delicious rich in variety and extremely popular! The desire to bring this delectable fare to the rest of the world has given birth to the venture called: Kitchens of India. With same Master Chefs same Indian recipes same cooking methods a

• The range of Indian recipes on the offer spans the entire terrain from the far-flung regions of the northwest frontiers to the coastal regions of the south.


• These delicacies are available in imported 4 layer retort pouches that keep them fresh for over a year.


• Includes one each of Dal Bukara - Black Lentil Curry Palak Paneer- Spinach w/Cottage Cheese Rajma Masala - Red Kidney Bean Curry Navratan Korma - Mixed Vegetable & Cottage Cheese Curry; Jpav Bhaji - Mashed Vegetable Curry Pindi Chana-Chick Pea Cu


• Kitchens of India Ready-to-eat dishes are a selection of authentic Indian recipes from ITCs gourmet restaurants


• The offer spans the entire terrain from the far-flung regions of the northwest frontiers to the coastal regions of the south


• These delicacies are available in imported 4 layer retort pouches that keep them fresh for over a year

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